Welcome to Akvileja – a salads bar on the 4th floor of NK, created by restaurateurs Tommy Myllymäki and Pi Le. Here you can enjoy salads inspired by the seasons.
SALADS
Chicken & Peanuts – 195
Glass noodles, chili, coriander, mint, carrots, red cabbage, green onions & peanut dressing.
Shrimp & Thai Basil (spicy) – 195
Rice noodles, chili, coriander & cashews.
Chicken & Parmesan – 189
Romaine salad, black rice, parmesan dressing, kale & croutons.
Tuna & artichoke – 198
Black rice, egg, olives, rosemary dressing & croutons.
Salmon & Cauliflower – 198
Yuzu-marinated salmon sashimi, black rice, kimchi-sesame, soy mayonnaise & avocado cream.
Artichoke & Feta – 198
Grilled pepper, zucchini, olives, cherry tomato & croutons.